Apples
You may need to look beyond the supermarket shelves to find them, but there's an exciting variety of apples from Scottish orchards...
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Beef
Aberdeen-Angus is arguably the best known breed of cattle from Scotland...
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Chicory
There are three types of chicory used as a vegetable…
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Cockles
Cockles live on open sandy areas of the intertidal zone...
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Farmers market
Farmers markets are great for finding the best fresh, local produce as well as value for money…
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Grouse
Four types of grouse are found in Scotland…
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Halibut
The Halibut is the largest of all flat fish, with an average weight of about 10 to 15 kg, but they can grow to be as much as 270 kg…
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Leeks
Leeks are related to garlic and onions but have a much subtler, sweeter and more sophisticated flavour…
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Quinces
The quince is a small, yellow fruit which grows on a small gnarled tree and tastes like a cross between an apple and a pear…
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Red Deer
In the past, venison used to be the privilege of the aristocracy...
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Scallops
Scallops (like mussels and oysters) are bivalve molluscs…
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Food & Drink in December
Food & Drink in October
